JURA THE BAY 12 ANS 44% 1L

Aged for 12 years in American white oak barrels previously used for bourbon, then finished in casks that formerly housed 15-year-old Pedro Ximénez sherry, this single malt pays homage to the Jura Firth, the meeting point of island and ocean.

Nose: caramelized apple and sweet spices.

Palate: flavors of raisins, figs, and ginger, with a slightly licorice finish.

A structured expression with sherry notes, defined by sweetness and richness.