AKASHI RED 50CL

Akashi Blue Blended is a unique Japanese whisky that originates from the city of Akashi in Hyōgo Prefecture. This blended whisky combines the rich tradition of Japanese distillation with modern techniques, resulting in a perfectly balanced drink.

On opening the bottle, a floral fragrance emerges, with subtle malt notes and a touch of vanilla. The flavor is smooth and round, with honey notes, fruit accents, and a hint of spice. The finish is pleasant and leaves a refined creamy aftertaste that invites another sip.

Akashi Blue Blended is made from carefully selected grains and distilled in small batches. The whisky ages in different types of casks, including bourbon and sherry casks, contributing to its complex flavor. The use of local ingredients and traditional methods makes this whisky unique and authentic.